Dinner with Gonzalez sopes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GROUND COM FLOUR (SORBIC ACID, CELLULOSE GUM, CALCIUM PROPIONATE, FUMARIC ACID, GUAR GUM AND ENZYMES), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, MONO-CALCIUM PHOSPHATE, SODIUM BICARBONATE. CORN STARCH), SALT AND SUGAR.
Gonzalez, breads & buns, serving 57 g, package 20 oz/567 g. Ingredients as printed on the label.