Dinner with Gorton's lemon & cracked peppercorn wild caught pollock breaded fish fillets, lemon & cracked peppercorn
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POLLOCK FILLETS, BREADCRUMB COATING, VEGETABLE OIL. POLLOCK FILLETS POLLOCK, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN FISH MOISTURE). BREADCRUMB COATING WHEAT FLOUR, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), YELLOW CORN FLOUR, SUGAR, SALT, CORN SYRUP SOLIDS, BUTTER, SPICES, WHEY, YEAST, DEHYDRATED ROASTED GARLIC, BLACK PEPPER, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, CREAM OF TARTAR), LEMON JUICE, NONFAT MILK, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR, COLORED WITH PAPRIKA AND TURMERIC EXTRACTS, DEXTROSE, MALIC ACID, CARAMEL COLOR. VEGETABLE OIL CANOLA AND/OR SOYBEAN OIL.
Gorton's, frozen fish & seafood, serving 106 GRM, package 11 oz/312 g. Ingredients as printed on the label.
More from Gorton's
- Gorton's fish tenders, original batter
- Gorton's crunchy breaded fish fillets
- Gorton's fish sticks
- Gorton's fish sticks minced fish fillets
- Gorton's thick cut crunchy breaded fillets
- Gorton's minced fish sticks
- Gorton's fish sticks
- Gorton's atlantic cod
- Gorton's all natural wild caught flouder
- Gorton's steelhead trout
Other fish sticks
- Always Save crunchy fish sticks, crunchyAlways Save
- Mrs. Paul's shark shaped breaded fish sticksMrs. Paul's
- Van De Kamp's shark bites shark shaped breaded fish sticks, shark bitesVan De Kamp's
- Dag Yam golden crunchy fish sticksDag Yam
- Sogel cioppino mussels, clams, shrimps, scallops, squid and fish fillets in a classic american sauce, cioppinoSogel
- Ahold crispy breaded fish sticks cut from whole filletsAhold
- Ian's fish sticksIan's
- High Liner fish sticksHigh Liner
- High Liner fish sticksHigh Liner
- Dr. Praeger's lightly breaded fish sticksDr. Praeger's
Cooks as fish sticks, lemons, black pepper. Half of it left? Use up the fish sticks.