Dinner with Goya sardines with jalapenos, jalapenos
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HERRING (FISH), TOMATO SAUCE, CHILI, GREEN JALAPENOS AND SALT.
Goya, canned seafood, serving 55 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Goya
Other sardines
- Vitarroz wild caught sardines in tomato sauce, tomato sauceVitarroz
- Family sardines in tomato sauceFamily
- Iberia sardines in tomato sauce, sardinesIberia
- Tropics sardines in tomato sauce, tomato sauceTropics
- Angelo Parodi sardines in olive oil with chili peppersAngelo Parodi
- Vitarroz Brand wild caugtht sardines in tomato sauce, tomato sauceVitarroz Brand
- Mw Polar sardines in tomato sauceMw Polar
- Bar Harbor wild petite sardines in extra virgin olive oil, extra virgin olive oilBar Harbor
- Brunswick wild caught gourmet brisling sardines in extra virgin olive oil, mediterranean styleBrunswick
- Caravelle sardines in tomato sauceCaravelle
Cooks as sardines, jalapenos. Half of it left? Use up the sardines.