Dinner with Goya taquitos mexican kitchen, beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN TORTILLA: CORN FLOUR, WATER, MODIFIED CORN STARCH, ANNATTO EXTRACT AND OLEORESIN OF TURMERIC. BEEF FILLING: COOKED BEEF, WATER, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), SALT, ONION, 2% OR LESS OF THE FOLLOWING: GRANULATED GARLIC, POTATO STARCH WITH MONOGLYCERIDES, CORN OIL, GRILL FLAVOR (MALTODEXTRIN, SALT, CORN FLOUR, GRILL FLAVOR (FROM PARTIALLY HYDROGENATED SOYBEAN/COTTONSEED OIL), MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, SMOKE FLAVOR, TRICALCIUM PHOSPHATE), BLACK PEPPER, CITRIC ACID, CUMIN. FRIED IN VEGETABLE OIL (CORN OR SOYBEAN OIL).
Goya, frozen appetizers & hors d'oeuvres, serving 150 g, package 21 oz/1.31 lbs/595 g. Ingredients as printed on the label.
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