Dinner with Grams '00' neapolitan-style gluten-free pizza flour
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GLUTEN-FREE WHEAT STARCH*, CORN STARCH*, SORGHUM FLOUR, CELLULOSE AND PSYLLIUM FIBER BLEND, INACTIVE YEAST, XANTHAN GUM, *THE WHEAT STARCH HAS BEEN PROCESSED TO ALLOW THIS FOOD TO MEET THE FOOD AND DRUG ADMINISTRATION (FDA) REQUIREMENTS FOR GLUTEN-FREE FOODS
Grams, flours & corn meal, serving 30 GRM, package 32 oz. Ingredients as printed on the label.
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Cooks as frozen pizza, flour. Half of it left? Use up the frozen pizza.