Dinner with Grandma's italian style pasta salad, italian style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED ENRICHED MACARONI PRODUCT (WATER, SEMOLINA [WHEAT], ENRICHED WITH NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHITE WINE VINEGAR (WHITE WINE VINEGAR, POTASSIUM METABISULFITE [ADDED TO PROTECT COLOR]), WHITE DISTILLED VINEGAR, SOYBEAN OIL, SUGAR, RED BELL PEPPERS, CONTAINS LESS THAN 2% OF CARROTS, SALT, CAULIFLOWER, RIPE OLIVES (RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), SPICES, GRANULATED GARLIC, DRIED GARLIC, DRIED ONION, DRIED RED AND GREEN PEPPERS, XANTHAN GUM.
Grandma's, deli salads, serving 147 g, package 28 OZ/1.75 LB/794 g. Ingredients as printed on the label.
More from Grandma's
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Cooks as pasta, deli salad. Half of it left? Use up the pasta.