Dinner with Great Value green premium olives stuffed with blue cheese, green with blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GREEN OLIVES, WATER, SEA SALT, BLUE CHEESE (PASTEURIZED MILK, SEA SALT, RENNET, LACTIC ACID STARTER CULTURE, PENICILLIUM ROQUEFORTI STARTER CULTURE), COW'S MILK CHEESE (PASTEURIZED MILK, SEA SALT, RENNET, LACTIC ACID STARTER CULTURE), GUAR GUM, XANTHAN GUM, SODIUM PHOSPHATE, WHEY, SODIUM ALGINATE, CITRIC ACID, LACTIC ACID.
Great Value, pickles, olives, peppers & relishes, serving 13 GRM, package 7 oz/198 g. Ingredients as printed on the label.
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Other blue cheese
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- Kroger apple walnut with chicken spring mix, apples, white meat chicken, blue cheese, candied walnuts dried cranberries, carrots & sheet onion dijon vinaigrette salad kit for one, apple walnutKroger
- Boar's Head creamy blue cheese, creamy blueBoar's Head
- Chris' heritage blue cheese, fig & pistachio dipChris'
- Happy Farms crumbled blue cheese, blueHappy Farms
- Private Selection blue cheese dressing, blue cheesePrivate Selection
- Private Selection angus beef patties with blue cheese & black pepper, blue cheese & black pepperPrivate Selection
- Publix blue cheese crumbles, bluePublix
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- Statesboro gorgonzolaStatesboro
Cooks as blue cheese, olives. Half of it left? Use up the blue cheese.