Dinner with Great Value three cheese risotto with nutmeg & black pepper, three cheese with nutmeg & black pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PARBOILED RICE (RICE, WATER), WATER, WHOLE MILK, CREAM (CREAM, CARRAGEENAN), GRATED HARD CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET), BLUE CHEESE (PASTEURIZED MILK, SALT, RENNET, CHEESE CULTURE, PENICILLIUM ROQUEFORTI), SWEET CREAM BUTTER, PARMIGIANO REGGIANO PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET), NATURAL FLAVOR, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK, NUTMEG, BLACK PEPPER.
Great Value, frozen prepared sides, serving 170 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as cheese, black pepper. Half of it left? Use up the cheese.