Dinner with Green Giant lightly sauced antioxidant blend broccoli florets, julienne carrots and red and yellow sweet pepper strips in a garlic-herb infused extra virgin olive oil seasoning, lightly sauced
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROCCOLI, CARROTS, RED AND YELLOW BELL PEPPERS, EXTRA VIRGIN OLIVE OIL, WATER, SALT, GARLIC POWDER, SPICES, RICE EXTRACT, XANTHAN GUM.
Green Giant, frozen vegetables, serving 110 g. Ingredients as printed on the label.
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Cooks as broccoli, carrots, garlic. Half of it left? Use up the broccoli.