Dinner with Green Giant lightly sauced valley blend broccoli florets, carrots and golden cauliflower lightly tossed in a garlic butter sauce, lightly sauced valley blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROCCOLI, CARROTS, GOLDEN CAULIFLOWER, WATER, DRIED GARLIC, BUTTER (CREAM, SALT), CORN STARCH, SALT, SUGAR, FRUCTOSE, MALTODEXTRIN, NATURAL FLAVORS, XANTHAN GUM, ANNATTO EXTRACT (COLOR).
Green Giant, frozen prepared sides, serving 110 GRM, package 9 oz/255 g. Ingredients as printed on the label.
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- Green Giant fire roasted
- Green Giant broccoli & cheese sauce
- Green Giant sautes thai coconut
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Other butter
- Pillsbury butter tastin' flaky layers biscuits, butter tastin'Pillsbury
- Signature Select butter white bread, butter whiteSignature Select
- Signature Select butter wheat bread, butter wheatSignature Select
- Signature Select white butter bread, whiteSignature Select
- Great Value salted sweet cream butter, salted sweet creamGreat Value
- Great Value salted sweet cream butter, salted sweet creamGreat Value
- Southern Recipe butter & garlic crunchy fried pork rind croutons, butter & garlicSouthern Recipe
- Grassland butter 99.9% milkfat, unsaltedGrassland
- Sam's Choice creamy honey almond butter, creamy honeySam's Choice
- Ziyad premium butter gheeZiyad
Cooks as butter, broccoli, cauliflower. Half of it left? Use up the butter.