Dinner with Green Giant restaurant style honey glazed carrots with sage butter, restaurant style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS, WATER, BUTTER (CREAM, NATURAL FLAVOR), HONEY, BROWN SUGAR, CORN STARCH, SAGE, XANTHAN GUM, SPICE, SALT.
Green Giant, frozen prepared sides, serving 114 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Green Giant
- Green Giant fire roasted corn blend, peppers & onions
- Green Giant saute's herb butternut squash medley, mild
- Green Giant fire roasted root vegetable with red onions
- Green Giant chipotle harvest, spicy
- Green Giant fire roasted tri-color peppers
- Green Giant saute's parmesan garden medley
- Green Giant fire roasted
- Green Giant broccoli & cheese sauce
- Green Giant sautes thai coconut
- Green Giant sweet corn, belle pepper & onion
Other butter
- Barney Butter almond butterBarney Butter
- Barney Butter almond butter crunchyBarney Butter
- Barney Butter crunchy almond butterBarney Butter
- Barney Butter smooth almond butter, smoothBarney Butter
- Barney Butter almond butter smoothBarney Butter
- O Organics creamy old fashioned organic peanut butter, creamy old fashionedO Organics
- Open Nature old fashioned peanut butter, crunchyOpen Nature
- Good & Gather butter flavored nonstick cooking spray, butterGood & Gather
- Maranatha almond butter, creamyMaranatha
- Maranatha almond butterMaranatha
Cooks as butter, carrots, honey. Half of it left? Use up the butter.