Dinner with Gunnoe's chicken salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKEN (CHICKEN, MECHANICALLY SALT), DRESSING (SOYBEAN OIL, VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, EGG YOLK MODIFIED FOOD STARCH: SALT, PAPRIKA, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), COOKED (CELERY, WATER, FOOD STARCH MODIFIED SUGAR, CELLULOSE GUM, LOCUST BEAN GUM, CITRIC ACID: 0. 1% POTASSIUM SORBATE ADDED AS A PRESERVATIVE), PICKLES (CUCUMBERS, CORN SYRUP, VINEGAR, SALT, CALCIUM CHLORIDE, 0. 1% SODIUM BENZOATE AS PRESERVATIVE XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80), CARROTS, CRACKER MEAL (ENRICHED FLOUR CONTAINING NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, CHICKEN SEASONING (SALT, ONION POWDER, MONOSODIUM GLUTAMATE, AND SPICE EXTRACTIONS OF PEPPER, CITRIC ACID.
Gunnoe's, deli salads, serving 82 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Gunnoe's
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Cooks as chicken, deli salad.