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Dinner with H-E-B swiss pasteurized process cheese food singles, swiss

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On the label

SWISS CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, WHEY, SODIUM CITRATE, SALT, LACTIC ACID, SORBIC ACID (PRESERVATIVE).

H-E-B, cheese, serving 21 GRM, package 12 oz/340 g. Ingredients as printed on the label.

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Other swiss cheese

Cooks as swiss cheese. Half of it left? Use up the swiss cheese.