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Dinner with Hannaford diced fully cooked ham

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On the label

CURED WITH: WATER, SODIUM LACTATE, SALT, DEXTROSE, CORN SYRUP SOLIDS, SODIUM PHOSPHATES, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Hannaford, pepperoni, salami & cold cuts, serving 56 g, package 4 oz/113 g. Ingredients as printed on the label.

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Other ham

Cooks as ham.