Dinner with Lay Meats cooked ham
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.
Lay Meats, pepperoni, salami & cold cuts, serving 28 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Lay Meats
- Lay Meats bologna
- Lay Meats bologna
- Lay Meats quickstarts sliced bologna
- Lay Meats quikstarts, hickory smoked franks
- Lay Meats quikstarts, hickory smoked jumbo franks
- Lay Meats smoked ham
- Lay Meats quikstarts, hickory smoked bun length franks
- Lay Meats bologna
- Lay Meats premium cooked ham and water product
- Lay Meats honey ham and water product
Other ham
- Ukrop's black forest ham & provolone half subUkrop's
- Bristol Brand hickory smoked ham, hickory smokedBristol Brand
- Bar-S smoked deli style ham, smokedBar-S
- Bar-S smoked deli shaved ham, smokedBar-S
- Bar-S smoked deli style ham, smokedBar-S
- Bar-S honey deli shaved ham, honeyBar-S
- Bar-S chopped hamBar-S
- Bar S classic chopped hamBar S
- Bar-S honey premium deli ham, honeyBar-S
- Bar-S premium deli ham, honeyBar-S
Cooks as ham.