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Dinner with Hannaford sour cream, ranch dip

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On the label

CULTURED PASTEURIZED SKIM MILK AND CREAM, MODIFIED CORN STARCH, GELATIN, MALTODEXTRIN, SALT, MONOSODIUM GLUTAMATE, DEHYDRATED ONION AND GARLIC, LACTIC ACID, SPICES, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NATURAL FLAVOR, SOYBEAN OIL, AND ENZYME.

Hannaford, dips & salsa, serving 31 g, package 12 oz/340 g. Ingredients as printed on the label.

More from Hannaford

Other sour cream

Cooks as sour cream, ranch, dip. Half of it left? Use up the sour cream.