Dinner with Mi Canton salvadorean style sour cream
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SKIM MILK, WATER, SOYBEAN OIL, FOOD STARCH-MODIFIED (CORN), SALT, LACTIC AND CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, MONO AND DIGLYCERIDES, POTASSIUM SORBATE TO PRESERVE FRESHNESS, LOCUST BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.
Mi Canton, cream, serving 30 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Mi Canton
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Cooks as sour cream. Half of it left? Use up the sour cream.