Dinner with Harris Teeter italian style meatballs, italian style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, TEXTURED SOY FLOUR, DEXTROSE, SOY PROTEIN CONCENTRATE, SEASONING (PARMESAN CHEESE [PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, DEHYDRATED GARLIC, PARSLEY, ONION POWDER), BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR.
Harris Teeter, frozen bacon, sausages & ribs, serving 85 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Harris Teeter
- Harris Teeter chicken wings sections
- Harris Teeter chicken breasts with rib meat
- Harris Teeter organic pizza crust topped with organic mozzarella, organic feta and organic spinach pizza, spinach feta
- Harris Teeter organic tomato basil pizza, tomato basil
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- Harris Teeter supreme thin crust pizza, supreme
- Harris Teeter pepperoni & sausage thin crust pizza, pepperoni & sausage
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- Harris Teeter steamable broccoli, carrots, cauliflower & cheese, cheese
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- Food Lion original fully cooked oven-broiled meatballs, originalFood Lion
- First Street beef meatballs, beefFirst Street
- First Street chicken & beef meatballs, chicken & beefFirst Street
- First Street homestyle chicken & beef meatballs, homestyle chicken & beefFirst Street
- Marie Callender's hearty three meat marinara bake rigatoni in a hearty marinara sauce with meatballs, italian sausage and pepperoni comfort bakes, hearty three meat marinara bakeMarie Callender's
- Bake Crafters sandwich, whole grain, beef meatball, individually wrapped, 5.6"Bake Crafters
Cooks as meatballs. Half of it left? Use up the meatballs.