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Products / Hatville Farms

Dinner with Hatville Farms vegetable cream cheese spread, vegetable

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On the label

PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM), CULTURED CREAM, VEGETABLE MIX (DEXTROSE, MALTODEXTRIN, SALT, CARROTS, ONION, GARLIC SALT (SALT, GARLIC, SILICON DIOXIDE), RED & GREEN BELL PEPPERS, BROCCOLI, BROTH MIX (DEXTROSE, SALT, MONOSODIUM GLUTAMATE, LACTOSE, POTATO FLOUR, SOYBEAN OIL, CELERY, TURMERIC, ONION POWDER, LECITHIN, PARSLEY, SPICES), CITRIC ACID, MONOSODIUM GLUTAMATE, PARSLEY, BLACK PEPPER, SILICON DIOXIDE, DILL WEED, NATURAL FLAVOR), POTASSIUM SORBATE, SODIUM BENZOATE FOR PRESERVATIVES.

Hatville Farms, cheese, serving 29 g, package 8 oz. Ingredients as printed on the label.

More from Hatville Farms

Other cream cheese

Cooks as cream cheese, margarine. Half of it left? Use up the cream cheese.