Dinner with Heartland Grains deli rye bread, deli rye
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, RYE, SUGAR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, YEAST, SOYBEAN OIL, CARAWAY SEED, SALT, MOLASSES, CALCIUM SULFATE, SEA SALT, AMMONIUM CHLORIDE, VINEGAR, ENZYMES.
Heartland Grains, breads & buns, serving 43 g. Ingredients as printed on the label.
More from Heartland Grains
- Heartland Grains sourdough bread, sourdough
- Heartland Grains whole grain honey bread, whole grain honey
- Heartland Grains 7-grain bread, 7-grain
- Heartland Grains farmstyle white bread
- Heartland Grains potato bread, potato
- Heartland Grains canadian oat bread, canadian oat
- Heartland Grains buttermilk white bread, buttermilk white
- Heartland Grains 100% whole grain wheat bread, whole grain wheat
- Heartland Grains 12 grain bread, 12 grain
- Heartland Grains jewish rye bread
Other bread
- Pugliese crusty rustic italian style breadPugliese
- Fiber One bread, 9 grainFiber One
- Lean Pockets three cheese & spinach with fontina, romano & reduced fat mozzarella cheeses in pretzel bread sandwiches, three cheese & spinachLean Pockets
- Fiber One multigrain breadFiber One
- Fiber One bread, 100% whole wheatFiber One
- Pepperidge Farm bake at home tuscan boule breadPepperidge Farm
- Pepperidge Farm italian bread, 3 cheesePepperidge Farm
- Pepperidge Farm sundried tomato breadPepperidge Farm
- Pepperidge Farm swirl bread, gingerbreadPepperidge Farm
- La Brea Bakery three cheese semolina garlic loafLa Brea Bakery
Cooks as bread. Half of it left? Use up the bread.