Dinner with Heinen's ricotta & spinach organic ravioli with tomato red pepper sauce, ricotta & spinach with tomato red pepper sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RAVIOLI: ORGANIC DURUM WHEAT SEMOLINA, PASTEURIZED ORGANIC EGGS, WATER, SALT. RAVIOLI FILLING: ORGANIC RICOTTA CHEESE (PASTEURIZED ORGANIC MILK WHEY, PASTEURIZED ORGANIC MILK, SALT, CITRIC ACID), ORGANIC SPINACH, ORGANIC DURUM WHEAT SEMOLINA, SALT, ORGANIC BLACK PEPPER. SAUCE: ORGANIC TOMATO PULP, ORGANIC RED PEPPERS, ORGANIC CARROTS, ORGANIC ONION, ORGANIC SUNFLOWER OIL, ORGANIC WHEAT FLOUR, ORGANIC BASIL, SALT.
Heinen's, frozen dinners & entrees, serving 269 g, package 9.5 oz/269 g. Ingredients as printed on the label.
More from Heinen's
- Heinen's ricotta & spinach tortelloni organic with basil pesto, ricotta & spinach tortelloni
- Heinen's organic stir-fry blend
- Heinen's homestyle potato pancakes, homestyle potato
- Heinen's homestyle potato & cheddar pierogi, homestyle potato & cheddar
- Heinen's fettuccine alfredo fettuccine in a creamy alfredo sauce with imported aged cheese and seasonings, fettuccine alfredo
- Heinen's sliced mozzarella, tomato & basil imported italian wood-fired pizza, tomato & basil
- Heinen's spinach & goat cheese imported italian wood-fired pizza, spinach & goat cheese
- Heinen's porcini mushrooms & cheese imported italian wood-fired pizza, porcini mushrooms & cheese
- Heinen's smoked provolone, wild mushrooms & caramelized onion authentic schiacciata style imported italian wood-fired pizza, wild mushrooms & caramelized onion
- Heinen's spinach, feta & kalamata olives authentic schiacciata style imported italian wood-fired pizza, feta & kalamata olives
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- Schnucks four cheese ricotta, romano, parmesan, asiago ravioli, four cheeseSchnucks
- Schnucks four cheese ricotta, parmesan, asiago & mozzarella toasted ravioli, four cheeseSchnucks
- Connie's spinach & ricotta deep dish pizza, spinach & ricottaConnie's
Cooks as ricotta, spinach, tomatoes. Half of it left? Use up the ricotta.