Dinner with Hempler's andouille uncured smoked sausage, andouille uncured smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SPICES, SEA SALT, PAPRIKA, YEAST EXTRACT, GARLIC POWDER, CULTURED CELERY POWDER, NATURAL FLAVOR.
Hempler's, sausages, hotdogs & brats, serving 91 g, package 12.8 OZ/362 g. Ingredients as printed on the label.
More from Hempler's
- Hempler's teriyaki chicken breast skewers, teriyaki
- Hempler's sweet bbq chicken breast skewers, sweet bbq
- Hempler's lemon & herb chicken breast skewers, lemon & herb
- Hempler's salt & pepper, bacon wrapped chicken breast skewers
- Hempler's family classic pepperoni sticks
- Hempler's canadian style bacon
- Hempler's applewood smoked uncured center cut bacon
- Hempler's hot links sausage, smoke
- Hempler's natural uncured black forest bacon, applewood smoked
- Hempler's uncured smoked kielbasa, uncured smoked
Other kielbasa
- The Original Texas Smokehouse garlic smoked sausage, garlicThe Original Texas Smokehouse
- Johnsonville pizza smoked sausage, pizzaJohnsonville
- Holmes Smokehouse pecan smoked andouille small batch sausage, pecan smoked andouilleHolmes Smokehouse
- Boar's Head smoked uncured kielbasa, smoked uncuredBoar's Head
- Nature's Basket uncured pork kielbasa, uncured porkNature's Basket
- Cattleman's Cut old fashioned smoked sausage stick, old fashionedCattleman's Cut
- King's smoked sausage, smokedKing's
- Fresh Thyme bold cheesy jalapeno smoked sausage, bold cheesy jalapenoFresh Thyme
- Fresh Thyme andouille smoked sausage, andouilleFresh Thyme
- Fresh Thyme smoked sausageFresh Thyme
Cooks as kielbasa. Half of it left? Use up the kielbasa.