Dinner with Hickory Farms smoked gouda blend pasteurized process gouda & cheddar cheese, smoked gouda blend
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NATURAL CHEDDAR AND GOUDA CHEESES (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, SALT, SODIUM PHOSPHATE, SORBIC ACID (NATURAL PRESERVATIVE), NATURAL SMOKE FLAVORING.
Hickory Farms, cheese, serving 28 g, package 6 OZ/170 g. Ingredients as printed on the label.
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Cooks as cheddar. Half of it left? Use up the cheddar.