Dinner with High Liner sea cuisine, herb crusted cod
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COD, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR COTTONSEED OIL), MODIFIED CORN STARCH, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF THE FOLLOWING: SPICE, NATURAL LEMON FLAVOR, YELLOW CORN FLOUR, DEHYDRATED GARLIC, GARLIC POWDER, EGG WHITE, ONION POWDER, DISTILLED VINEGAR, SOY FLOUR, YEAST EXTRACT, SUGAR, LACTIC ACID, SPICE EXTRACTIVES, WHITE CORN FLOUR, TORULA YEAST, YEAST, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), CARAMEL COLOR, NATURAL FLAVOR, OLIVE OIL, MONOGLYCERIDES (AS AN EMULSIFIER), DEXTROSE, SALT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT (COLOR), SODIUM STEAROYL LACTYLATE (AS AN EMULSIFIER), LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONERS (ASCORBIC ACID, L-CYSTEINE MONOHYDROCHLORIDE, AZODICARBONAMIDE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
High Liner, frozen fish & seafood, serving 140 g, package 10 oz/284 g. Ingredients as printed on the label.
More from High Liner
- High Liner fish sticks
- High Liner gourmet crusted salmon, honey chipotle
- High Liner shrimp poppers
- High Liner fish sticks
- High Liner salmon, honey lemon dill
- High Liner quick steam cod fillets, lemon piccata
- High Liner almond crusted haddock
- High Liner tilapia, multigrain
- High Liner premium seafood, roasted island bbq cod
- High Liner chef's collection haddock, white wine & butter
Other cod
- Sea Cuisine italian pesto codSea Cuisine
- Copper River Seafoods alaska pacific cod portionsCopper River Seafoods
- Gorton's pub style beer batter cod filletsGorton's
- Olde Cape Cod black angus bbq & grilling sauceOlde Cape Cod
- Olde Cape Cod balsamic with olive oil, vinaigrette & marinade dressingOlde Cape Cod
- Furikake prepared shredded salmon and cod roeFurikake
- Sea Cuisine cod loinsSea Cuisine
- Van De Kamp's garlic herb cod filletsVan De Kamp's
- Mrs. Paul's lemon pepper codMrs. Paul's
- Olde Cape Cod balsamic with olive oil vinaigretteOlde Cape Cod
Cooks as cod. Half of it left? Use up the cod.