Dinner with High Liner savoury herb wild caught lightly breaded whole cod fillets, savoury herb
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: COD FILLETS, TOASTED WHEAT CRUMBS, FLOUR (RICE, WHEAT, SOY), WATER, CANOLA OIL, MODIFIED CORN STARCH, SEASONINGS (ONION, YEAST, HERBS, SPICES, GARLIC), NATURAL FLAVOUR (GARLIC, LEMON), SALT, CARAMEL, SUGAR.
High Liner, frozen fish & seafood, serving 138 g, package 540 g. Ingredients as printed on the label.
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Cooks as cod. Half of it left? Use up the cod.