Dinner with Higueral cooked salami, mallita
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, PORK, WATER, CORN STARCH, SALT,RICE PROTEIN, SUGAR, FLAVORINGS, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE, NATURAL SMOKE FLAVOR, MOMOSODIUM GLUTAMATE, DEHYDRATED GARLIC, SODIUM ERYTHORBATE, COCHINEAL, SODIUM NITRATE.
Higueral, pepperoni, salami & cold cuts, serving 56 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as salami. Half of it left? Use up the salami.