Dinner with Higueral smoke flavor cooked salami, smoke
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, TURKEY PER HEARTS, WATER, CONTAINS 2% OR LESS OF SALT, SUGAR, FLAVORINGS, NATURAL SMOKE FLAVOR DEHYDRATED GARLIC, CORN STARCH CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, CARMINE, SODIUM NITRITE.
Higueral, pepperoni, salami & cold cuts, serving 56 g, package 40 OZ/2.5 LB/1.14 kg. Ingredients as printed on the label.
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Cooks as salami. Half of it left? Use up the salami.