Dinner with Hodo all-day egg vegan scramble, all-day egg
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC HODO TOFU* (WATER, SOYBEANS*, CALCIUM SULFATE (A NATURALLY OCCURRING MINERAL)), SCRAMBLE SAUCE (SOYMILK* (WATER, SOYBEANS*), SCRAMBLE SPICE MIX (NUTRITIONAL YEAST* (YEAST*, RICE FLOUR*, SEA SALT), BLACK SALT (SALT, HERBS), ONION POWDER*, GARLIC POWDER*, TURMERIC*, CUMIN*, SMOKED PAPRIKA*), SOYBEAN OIL*, WATER, LEMON JUICE CONCENTRATE*).
Hodo, eggs & egg substitutes, serving 85 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Hodo
- Hodo sesame yuba noodles, sesame yuba
- Hodo tofu veggie burger patties, tofu
- Hodo chinese 5 spice nuggets, chinese 5 spice
- Hodo spicy harissa tofu cubes, spicy harissa
- Hodo thai curry nuggets, thai curry
- Hodo spicy yuba noodles, spicy yuba
- Hodo southern barbecue tofu cubes, southern barbecue
- Hodo spicy sichuan tofu, spicy sichuan
- Hodo organic braised tofu
- Hodo organic yuba sheets
Other eggs
- Durante's Pasta spinach fettuccine enriched egg noodle pastaDurante's Pasta
- Imperial Garden lobster egg rollImperial Garden
- Wellsley Farms butternut squash organic al dente pasta made from semolina flour & whole eggs filled with tender butternut squash, ricotta & cream cheeses and accented with garlic and sage ravioli, butternut squashWellsley Farms
- Wellsley Farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, cheeseWellsley Farms
- Evol. egg white kale, roasted tomato & goat cheese served on multi-grain flatbread, roasted tomato & goat cheeseEvol.
- Evol. chicken apple sausage, egg white & cheddar served on multi-grain flatbread, egg white & cheddarEvol.
- Evol. uncured ham & egg roasted potato & cheddar burrito, uncured ham & eggEvol.
- Evol. egg white & spinach roasted tomato, potato & cheddar burrito, egg white & spinachEvol.
- Golden Pak preserved duck eggGolden Pak
- Stouffer's vegetable fried rice with carrots, peas, onion, and egg in a garlic soy sauce, vegetableStouffer's
Cooks as eggs. Half of it left? Use up the eggs.