Dinner with Home Run Inn uncured pepperoni microwaveable premium pizzeria classic pizza, uncured pepperoni
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: (WHEAT FLOUR, WATER, CORN OIL, YEAST, SALT), RBST FREE WHOLE MILK MOZZARELLA*: (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) *OUR CHEESE IS MADE FROM MILK THAT IS RBST FREE. NO SIGNIFICANT DIFFERENCE HAS BEEN SHOWN BETWEEN MILK DERIVED FROM RBST TREATED AND NON-RBST TREATED COWS. SAUCE: (TOMATOES, SALT, WATER, SPICES (OREGANO, SALT, BLACK PEPPER), ALL NATURAL *UNCURED PEPPERONI: (NO NITRITES OR NITRATES ADDED* EXCEPT FOR NATURALLY OCCURRING IN CELERY JUICE AND CHERRY POWDER, PORK, SALT, CONTAINS 2% OR LESS OF TURBINADO SUGAR, SPICES, FLAVORING, CELERY JUICE POWDER CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, LIME JUICE CONCENTRATE) *MINIMALLY PROCESSED, NO ARTIFICIAL INGREDIENTS.
Home Run Inn, pizza, serving 220 g, package 7.75 oz. Ingredients as printed on the label.
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Cooks as pepperoni, frozen pizza. Half of it left? Use up the pepperoni.