Dinner with Hostess soft white hamburger buns, soft white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS: SALT, WHEAT GLUTEN, VINEGAR, ENZYMES, MONO AND DIGLYCERIDES, PRESERVATIVE (CALCIUM PROPIONATE, SORBIC ACID), SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, GROUND SESAME SEED, ASCORBIC ACID.
Hostess, breads & buns, serving 43 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Hostess
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Cooks as ground beef, hamburger buns.