Dinner with Hy-Vee 99% fat free potato bread, potato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHEAT GLUTEN, CELLULOSE FIBER, SUGAR, POTATO FLAKES, YEAST, HONEY, SALT, CALCIUM SULFATE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, GRAIN VINEGAR, MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, SOY LECITHIN, POTASSIUM IODATE.
Hy-Vee, breads & buns, serving 36 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee pineapple & uncured bacon chicken meatballs, smoke
- Hy-Vee powdered peanut butter, chocolate
- Hy-Vee select sausage, chicken, pineapple, uncured bacon
- Hy-Vee spinach artichoke dip, spinach and artichokes in a creamy sauce
- Hy-Vee monterey jack salsa con queso, monterey jack
- Hy-Vee chocolate cookie pie crust, chocolate
- Hy-Vee smoked honey lean thin sliced ham, smoked honey
- Hy-Vee honey sliced ham, honey
- Hy-Vee honey cured sliced turkey breast, honey cured
- Hy-Vee brown sugar cinnamon filled crescent rolls
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