Dinner with Hy-Vee american pasteurized process deluxe sliced cheese, american
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), COLOR ADDED, SUNFLOWER LECITHIN FOR SEPARATION.
Hy-Vee, cheese, serving 21 g. Ingredients as printed on the label.
More from Hy-Vee
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- Hy-Vee select artisan bread, roasted garlic
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Other cheese
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- Crystal Farms light pasteurized processed cheese product, spreadable, garden ranchCrystal Farms
- Merkts wisconsin cheese, chipotle beer cheeseMerkts
- Amish Country hoop cheeseAmish Country
Cooks as cheese. Half of it left? Use up the cheese.