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Dinner with Hy-Vee cheddar cheese dip, cheddar

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On the label

WATER, CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, WHEY, MODIFIED FOOD STARCH, LESS THAN 2% SODIUM PHOSPHATE, SALT, LACTIC ACID, NATURAL FLAVORS, SORBIC ACID (AS A PRESERVATIVE), XANTHAN GUM, MUSTARD FLOUR, ANNATTO COLOR.

Hy-Vee, cheese, serving 30 g. Ingredients as printed on the label.

More from Hy-Vee

Other cheddar

Cooks as cheddar, dip.