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Dinner with Hy-Vee extra sharp cheddar finely shredded cheese, extra sharp cheddar

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On the label

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), ANTI-CAKING BLEND (POTATO STARCH, CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).

Hy-Vee, cheese, serving 28 g. Ingredients as printed on the label.

More from Hy-Vee

Other cheddar

Cooks as cheddar, shredded cheese.