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Dinner with Hy-Vee hy- vee strawberry banana lowfat yogurt

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On the label

Cultured Pasteurized Grade A Low Fat Milk, Sugar, Strawberries, Modified Food Starch, Water, Banana Puree, Natural Flavor, Carrageenan, Pectin, Beta Carotene and Vegetable Juice ( Color), Citric Acid, Vitamin A Palmitate, Vitamin D3. Contains Live and Active Cultures (B. Lactis, L. Acidophilus, L. Bulgaricus, S. Thermophilus). Contains Milk.

Hy-Vee, milk/milk substitutes, serving 170 g. Ingredients as printed on the label.

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Cooks as yogurt, bananas, berries. Half of it left? Use up the yogurt.