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Dinner with Hy-Vee hy- vee whipped topping light

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On the label

Water, Corn Syrup, Hydrogenated Vegetable Oil ( Coconut Oil, Palm Kernel Oil), High Fructose Corn Syrup, Less than 2% of: Sodium Caseinate (from Milk), Natural Flavors, Skim Milk, Xanthan Gum, Guar Gum, Polysorbate 60, Sorbitan Monostearate, Light Cream, Beta Carotene (for Color). Contains: Milk

Hy-Vee, milk/milk substitutes, serving 9 g. Ingredients as printed on the label.

More from Hy-Vee

Other whipped cream

Cooks as whipped cream. Half of it left? Use up the whipped cream.