Dinner with Hy-Vee indian dipping sauce, tomatoes, onion & garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, GROUND TOMATOES (TOMATOES, SALT, CITRIC ACID), DRIED ONION, TOMATO PASTE, APPLE CIDER VINEGAR, CANOLA OIL, GINGER PUREE (GINGER, WATER, CITRIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED GARLIC, OLIVE OIL, SPICES, SUGAR, SALT, LIME JUICE CONCENTRATE.
Hy-Vee, dips & salsa, serving 39 g, package 10.5 oz/298 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
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- Monarch onion soup baseMonarch
Cooks as onions, garlic, tomatoes. Half of it left? Use up the onions.