Dinner with Hy-Vee mild cheddar shredded cheese, mild cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), ANTICAKING AGENT (POTATO STARCH, CORN STARCH, CALCIUM SULFATE), NATAMYCIN (NATURAL MOLD INHIBITOR).
Hy-Vee, cheese, serving 28 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other cheddar
- Big Y vermont sharp white cheddar cheese, vermont sharp white cheddarBig Y
- Big Y sharp white cheddar cheese, sharp white cheddarBig Y
- Big Y double cheddar shredded cheese blendBig Y
- Big Y extra sharp cheddar cheese, extra sharp cheddarBig Y
- Big Y sharp cheddar cheese, sharp cheddarBig Y
- Big Y extra sharp white cheddar cheese, extra sharp white cheddarBig Y
- Kretschmar cheddar cheese, smoky sharpKretschmar
- Schnucks mild cheddar cheeseSchnucks
- Schnucks sliced mild cheddar cheeseSchnucks
- Schnucks natural sharp cheddar cheese slicedSchnucks
Cooks as cheddar, shredded cheese. Half of it left? Use up the cheddar.