fridgetonight

Products / Hy-Vee

Dinner with Hy-Vee onion larger bakery style bagels, onion

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [B1], RIBOFLAVIN [B2], FOLIC ACID), WATER, ONIONS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SUGAR, SALT, SOYBEAN OIL, YEAST, CALCIUM PROPIONATE AND SORBIC ACID (TO RETARD SPOILAGE), ASCORBIC ACID, L-CYSTEINE, ENZYMES, ISOLATED SOY PROTEIN.

Hy-Vee, breads & buns, serving 91 g. Ingredients as printed on the label.

More from Hy-Vee

Other onions

Cooks as onions, bagels. Half of it left? Use up the onions.