Dinner with Hy-Vee roasted red pepper hummus, roasted red pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STEAMED CHICKPEAS, ROASTED RED PEPPERS, SESAME TAHINI, SUNFLOWER OIL, OLIVE OIL, WATER, CITRIC ACID, SEA SALT, GUAR GUM, GARLIC, PAPRIKA.
Hy-Vee, dips & salsa, serving 28 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other hummus
- Hope organic hummus, dark chocolateHope
- The Farm At Red Hill sweet red pepper hummusThe Farm At Red Hill
- The Farm At Red Hill jalapeno hummusThe Farm At Red Hill
- Hope organic hummus, black garlicHope
- Heinen's pomegranate hummus, pomegranateHeinen's
- Whole Foods Market vegetable bowl with hummusWhole Foods Market
- Yamba Hummus lemon garlic hummusYamba Hummus
- Private Selection roasted red pepper hummusPrivate Selection
- Sabra roasted garlic hummus, roasted garlicSabra
- Price Chopper avocado hummusPrice Chopper
Cooks as hummus. Half of it left? Use up the hummus.