Dinner with Hy-Vee taco hard shells
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STONE GROUND CORN TREATED WITH LIME, WATER, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED AND/OR PALM OLEIN).
Hy-Vee, mexican dinner mixes, serving 33 g. Ingredients as printed on the label.
More from Hy-Vee
- Hy-Vee hot & spicy chicken tenderloin fritters, hot & spicy chicken
- Hy-Vee hand toasted pepperoni pizza
- Hy-Vee freshly frozen crinkle cut carrots
- Hy-Vee crunchy fish fillets, crunchy
- Hy-Vee white bread dough, white
- Hy-Vee chicken meatballs, habanero
- Hy-Vee select artisan bread, roasted garlic
- Hy-Vee steamable northwest vegetables
- Hy-Vee steamable asian vegetables in a premium citrus sauce
- Hy-Vee super sweet cut golden corn
Other pasta
- Tops kluski noodlesTops
- Hannaford chicken noodle soupHannaford
- Ohio City Pasta fresh pasta tomato linguiniOhio City Pasta
- Perfect Pasta Inc. red & egg stripe pastaPerfect Pasta Inc.
- Culinaria chicken noodle soupCulinaria
- Se Grocers chicken noodle condensed soupSe Grocers
- Barilla fully cooked ready pasta, gemelliBarilla
- Garden Highway zucchini veggie noodlesGarden Highway
- Raley's taco shellsRaley's
- So Right chicken lo mein white meat chicken with multigrain pasta & asian style vegetables in a sesame garlic sauce, chicken lo meinSo Right
Cooks as pasta.