Dinner with I Love Nature millet. zucchini & tomato plant based burger, millet, zucchini & tomato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED MILLET*, MASHED TOMATOES*, ZUCCHINI*, ONION*, RED BELL PEPPERS*, SUNFLOWER OIL*, RICE FLAKES, POTATO FLAKES*, VIRGIN OLIVE OIL*, ACACIA GUM*, POTATO STARCH *, SEA SALT, HERBES DE PROVENCE SEASONING*(SPICES*), BLACK PEPPER *.
I Love Nature, prepared subs & sandwiches, serving 200 g, package 705 OZ/200 g. Ingredients as printed on the label.
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Cooks as veggie burgers, plant-based meat, zucchini. Half of it left? Use up the veggie burgers.