Dinner with Iceco cold smoked salmon fillet sliced, orange and mustard sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ATLANTIC SALMON (SALMO SALAR) (FISH), SALT, SUGAR, PESTO SPICES (GARLIC, CORIANDER, SAGE, ROSEMARY, BASIL). SAUCE INGREDIENTS: MUSTARD (58%) (WATER, MUSTARD SEEDS, ACIDITY REGULATOR ACETIC ACID, SALT, SUGAR, SPICES), SUGAR, HONEY, RAPESEED OIL, ORANGE JUICE CONCENTRATE (1.2%), SPICES.
Iceco, fish & seafood, serving 100 g. Ingredients as printed on the label.
More from Iceco
Other salmon
- The Saucy Fish Co amazing on salmon filletThe Saucy Fish Co
- The Saucy Fish Co. herb crusted atlantic salmon sensational with lemon butter sauceThe Saucy Fish Co.
- Monterey Bay Seafood atlantic salmon filletMonterey Bay Seafood
- Wellsley Farms scottish style smoked sliced salmon, scottish styleWellsley Farms
- Wild Alaskan pink salmonWild Alaskan
- Wild Alaskan skinless and boneless sockeye salmonWild Alaskan
- Fremont Fish Market wild caught pink salmonFremont Fish Market
- Fremont [fish Market] wild caught pink salmonFremont [fish Market]
- Wild Planet wild sockeye salmonWild Planet
- Safe Catch premium skinless & boneless wild pink salmonSafe Catch
Cooks as salmon, oranges, mustard. Half of it left? Use up the salmon.