Dinner with Idaho Spuds supreme baked mashed potatoes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
IDAHO POTATOES, SALT, MALTODEXTRIN, COCONUT OIL, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), MONOSODIUM GLUTAMATE, ONION POWDER, SUGAR, TORULA YEAST, WHEY, MONO AND DIGLYCERIDES, CANOLA OIL, ANNATTO AND TURMERIC EXTRACT, BUTTERMILK, CULTURED BUTTERMILK, DEHYDRATED CHIVES, NONFAT MILK, SODIUM CASEINATE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), YEAST EXTRACT, ARTIFICIAL COLOR, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA, BHT.
Idaho Spuds, vegetable and lentil mixes, serving 27 g, package 7.48 oz/212 g. Ingredients as printed on the label.
More from Idaho Spuds
- Idaho Spuds veggie hashbrowns potatoes with carrots & bell peppers, carrots & bell peppers
- Idaho Spuds mashed potatoes, butter & herb
- Idaho Spuds classic mashed potatoes
- Idaho Spuds mashed potatoes with broccoli & cheddar
- Idaho Spuds mashed potatoes, creamy ranch
- Idaho Spuds sliced potatoes with a smooth cheese & smoked bacon flavored sauce, cheddar & bacon
- Idaho Spuds mashed potatoes with cauliflower & ranch, cauliflower
- Idaho Spuds four cheese mashed potatoes, four cheese
- Idaho Spuds classic mashed potatoes, classic
- Idaho Spuds au gratin sliced potatoes casserole with a traditional savory sauce, au gratin
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Cooks as potatoes, mashed potatoes. Half of it left? Use up the potatoes.