Products / Inland Market Premium Foods
Dinner with Inland Market Premium Foods bourbon sockeye salmon wild caught cedar plank, bourbon sockeye salmon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WILD SOCKEYE SALMON, SOYBEAN OIL, BOURBON, SOY SAUCE (WATER, WHEAT, SOYBEANS AND SALT), BROWN SUGAR, CHIVES, GRANULATED GARLIC, SPICES AND NATURAL HARDWOOD SMOKE.
Inland Market Premium Foods, frozen fish & seafood, serving 142 g, package 30 oz/851 g. Ingredients as printed on the label.
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Other salmon
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- Black Top wild alaska chum salmonBlack Top
- Van De Kamp's california style salmon with whole grains, broccoli, peas tomatoes & yellow carrots, california style salmonVan De Kamp's
- Mai 12pc salmon avocado roll wr, salmon avocadoMai
- Mai grilled salmon avocado roll wr, grilled salmon avocadoMai
- Kikka mini salmon teriyaki, mini salmonKikka
- Great To Go salsa verde salmon with toasted almond pilaf and asparagus meal kit, salsa verde salmonGreat To Go
- Wild Planet wild pink salmonWild Planet
- Seabear Smokehouse bsb - brown sugar bourbon pacific northwest smoked wild salmon fillet, bsb - brown sugar bourbon, smokedSeabear Smokehouse
- Cape Gourmet maple bourbon rub keta salmon wild caught, maple bourbon rubCape Gourmet
Cooks as salmon. Half of it left? Use up the salmon.