Dinner with Italian bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VINEGAR, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO- AND DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), CITRIC ACID, WHEAT STARCH, SOY LECITHIN, SOY FLOUR, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, AMMONIUM SULFATE, CALCIUM SULFATE, CALCIUM PROPIONATE (TO RETARD SPOILAGE).
Italian, breads & buns, serving 32 g. Ingredients as printed on the label.
More from Italian
Other bread
- Jenny Lee Swirl Bread bread, pumpkin nutJenny Lee Swirl Bread
- Rudi's organic multigrain oat bread, multigrain oatRudi's
- Safies old fashioned bread & butter picklesSafies
- Jenny Lee savory bread, italian olive focacciaJenny Lee
- Jenny Lee Savory Bread california tomato basil bread, tomato basilJenny Lee Savory Bread
- Oroweat double fiber breadOroweat
- Oroweat oatnut breadOroweat
- Lidl fiber white enriched breadLidl
- Clover Valley garlic bread loaf, garlicClover Valley
- Lidl cinnamon raisin bread, cinnamon raisinLidl
Cooks as bread.