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Dinner with Jalsa indian salsa cooking sauce

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On the label

TOMATOES, JALAPENO PEPPERS, WATER, TAMARIND PUREE, APPLE JUICE CONCENTRATE, CILANTRO, SALT, DISTILLED VINEGAR, SOYBEAN OIL, XANTHAN GUM (NATURAL STABILIZER), CUMIN.

Jalsa, oriental, mexican & ethnic sauces, serving 29 g, package 16 oz/465 g. Ingredients as printed on the label.

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Cooks as salsa. Half of it left? Use up the salsa.