Dinner with Jeff's Garden spicy italian olive antipasto, spicy italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, GREEK PEPPERS, RED BELL PEPPERS, EXTRA VIRGIN OLIVE OIL, FRESH GARLIC, SEA SALT, ONION, SPICES, LACTIC ACID, ORGANIC DISTILLED VINEGAR, CITRIC ACID.
Jeff's Garden, pickles, olives, peppers & relishes, serving 28 g, package 12 fl oz/354 mL. Ingredients as printed on the label.
More from Jeff's Garden
- Jeff's Garden sliced famed jalapeo peppers
- Jeff's Garden pickled red onions
- Jeff's Garden sliced golden greek peperoncini
- Jeff's Garden garlic stuffed olives, garlic
- Jeff's Garden blue cheese stuffed olives, blue cheese
- Jeff's Garden sliced hot cherry peppers, hot
- Jeff's Garden whole golden greek peperoncini
- Jeff's Garden heirloom purple cauliflower
- Jeff's Garden organic sliced greek kalamata olives
- Jeff's Garden sliced hot jalapeno peppers, hot
Other olives
- 365 Everyday Value chunk white albacore tuna in extra virgin olive oil365 Everyday Value
- Mezzetta california garlic olives, california garlicMezzetta
- Mezzetta pimiento stuffed spanish manzanilla olives, pimiento stuffedMezzetta
- Mezzetta garlic stuffed olives marinated with herbs & chardonnay, garlicMezzetta
- Mezzetta italian olive antipasto marinated with fresh garlic, herbs & chardonnayMezzetta
- Mezzetta california garlic stuffed olives, california garlicMezzetta
- Mezzetta jalapeno garlic olives, jalapeno garlicMezzetta
- Mezzetta hand selected colossal castelvetrano style whole olivesMezzetta
- Mezzetta pitted greek kalamata olivesMezzetta
- Mezzetta california garlic stuffed olives, california garlicMezzetta
Cooks as olives. Half of it left? Use up the olives.