Dinner with Johnsonville hot links smoked sausage, hot links
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, MODIFIED FOOD STARCH AND LESS THAN 2% OF THE FOLLOWING: SALT, POTASSIUM AND SODIUM LACTATE, ISOLATED OAT PRODUCT, SPICES, CHILI PEPPER, PAPRIKA, SODIUM PHOSPHATE, JALAPENO PEPPER POWDER, SODIUM DIACETATE, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE.
Johnsonville, sausages, hotdogs & brats, serving 91 g, package 5 LBS. Ingredients as printed on the label.
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Cooks as kielbasa. Half of it left? Use up the kielbasa.