Dinner with Johnsonville mild italian sausage, mild italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: PORK BROTH WITH NATURAL FLAVORINGS, SALT, DEXTROSE, SPICES, PAPRIKA, NATURAL FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID.
Johnsonville, sausages, hotdogs & brats, serving 82 g. Ingredients as printed on the label.
More from Johnsonville
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- Prego sauces tomato sausage garlicPrego
- Esskay sausage gravyEsskay
Cooks as sausage. Half of it left? Use up the sausage.